It was already the tail of the holiday, and I remembered that I was about to start working, and I really suffered a five-hit combo. During the holidays, I visited relatives and friends everywhere, ate, drank and had fun, and the time passed too quickly.
According to our custom here, on the first day of the New Year, we would go to my grandmother's house to visit the New Year, bring a snack specially made for my grandmother, bring a carton of milk and a box of fruit, and the family would go to see my grandmother together.
At Grandma's house, my mother, as a chef, made a table of delicious food in a few moments, so the family ate and chatted, chatted about home, and talked about the harvest of the year.
We are close to the sea, we like to eat some seafood, there is a braised green crab, as well as river crab, blood clams, spicy snails, jellyfish, Pippi shrimp, are boiled, do not destroy the umami taste of the seafood itself, boiled beef and beef blinds, pan dishes fried rice cakes, plus strawberries and cherries are perfect.
This is the standard of Wenzhou people, eat light and nutritious.
We have a lot of people here, many people work or do business in the field, and there are not many opportunities for everyone to get together. It is also common to exchange business experiences and bring relatives and friends to develop together.
Because the dialect is unique and difficult to understand, people in other places know their hometowns with the sound of the countryside, and everyone is particularly united, helping each other and taking care of each other.
Everyone is welcome to interact and share their eating, drinking and fun strategies.
#吃喝玩乐gogogo #
