Beiding 2021 a new set of ceramic accessories [ceramic stew cup + pig box] suitable for steaming saucepan "steaming down stew" can help you easily get 2 dishes 1 soup in an hour, electric steaming saucepan to regulate the steaming time, free hands. The upgraded ceramic stew cup, the soup that satisfies the family, is really a good thing to enhance happiness! Nutritionists also advocate that home cooking should be more steamed, stewed, boiled in the form, less cooking and less oil smoke, Beiding multi-functional steamer - healthy life companion, we all deserve it! ✅ I also want Amway to deliver a healthy, delicious and happy life to my family ✅
By Su Xiaocuo
<h2>Royalties</h2>
Half a chicken
Agaricus 5-6 pieces
8 small shiitake mushrooms
5 large shiitake mushrooms
Ginger 6 tablets
Salt to taste
<h2>Practice steps</h2>
1, half a mountain green-footed hen, ginger slices in advance to soak the good agaricus mushrooms, shiitake mushrooms
2: Blanch cold water into a pot and add ginger slices ➕ to the cooking wine
3: Remove the foam after boiling, fish out the chicken, and wash the foam on the surface of the chicken with warm water.
4: Put the clean chicken into a large ceramic stew cup
5: Add agaricus mushrooms, shiitake mushrooms and ginger slices
6: Add water that has not been made of chicken
7: Put in a multi-functional steamer
8, cover the ceramic lid, stew in the water, more lock the water to lock fresh
9. Turn on [Stew Mode] to simmer for one hour
10、Stew chicken soup with agaricus mushroom, add salt to taste.
11, the taste of mushrooms is very strong
12, chicken soup soup color is clear, very beautiful ~ ~ ~
13, Agaricus mushroom is very soft and rotten, absorbing the taste of chicken soup
14, chicken thighs are tender and juicy, fabulous
15. Prepare the ingredients ✅ for steamed lotus leaf ribs: lotus leaves, curd milk, tamales, ribs, sweet potatoes
16: Soak the dried lotus leaves in hot water to fully absorb the water
17: Spread the lotus leaves in the pig box and put a layer of sweet potato blocks on the bottom
18: Sprinkle some tamales + curd milk and stir well
19: Stir the pork ribs with the steamed meat powder with curd milk ➕ and spread on top of the sweet potatoes
20: Fold the lotus leaves to cover the ribs, so that the steaming is more fragrant
21. ✅ Prepare ingredients: ◎ Baby cabbage cut into strips ◎ Homemade garlic sauce Method: Put 2 porcelain spoons of oil, add 2/3 garlic + millet spicy when it is hot for three minutes, stir-fry slightly golden brown, then add the remaining 1/3 garlic and stir-fry a few times, add 1 spoonful of light soy sauce + 1 spoon of oyster sauce + a little salt + half a spoon of sugar + 2-3 spoons of water
22: Put the baby cabbage ➕ mushroom into the pig box
23: Pour the garlic paste evenly over the baby cabbage
24. Turn on [Stew Mode] Stew chicken soup for 1 hour, and put the two dishes of the pig box on the upper layer.
25. After the chicken soup is stewed, turn on the [steaming mode] and steam for about 30 minutes
26, a pot out of three dishes, easy to get dinner ✅
27: Agaricus stewed chicken soup + steamed lotus leaf pork ribs + garlic baby cabbage
28. Drink a bowl of agaricus chicken soup before meals
29, baby cabbage is soft and rotten, garlic is rich, and the aftertaste is spicy
30, Enoki mushrooms are also flavorful
31. After the pot is out, the steamed pork ribs flavor is a little lotus leaf fragrance, sprinkled with a little green onion garnish ~ ~
32, soft rotten easy to deboning, steamed ribs are very flavorful, roar to eat
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.