My next meal artifact.
By Swallow wants to fly
Millet pepper and large red pepper total 600g
Garlic a few
Salt to taste
Sugar to taste
Cooking oil 500g
Raw soy sauce to taste
Chicken essence to taste
1: Prepare red pepper, millet pepper and garlic
2. Crush with a meat grinder.
3: Place in a bowl.
4: Add salt, sugar and chicken essence.
5: Mix well
6: Heat the oil in a pot and heat the oil. Just control the heat yourself
7, then pour directly on the chili sauce, instantly spicy flavor.
8: Add soy sauce, mix well and eat.
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