Yesterday I went to the wet market and saw a new variety of green tomatoes. An aunt sold this tomato, saying that it was called strawberry persimmon, and the taste was sweet and sour, which was surprising. Out of curiosity, I bought 10 and went home to try.
When I got home, I washed a strawberry and took a bite of it, and sure enough, it tasted amazing! It was sweet and sour, and the skin was crispy, and it tasted like fruit. This tomato has a strong flavor that reminds me of the taste I had when I was a kid in the countryside, and it's simply evocative.
The aunt said that although the tomatoes of this strawberry persimmon are not big, they have a strong flavor and are naturally ripe, which is a little more expensive than ordinary tomatoes, but it is definitely worth the money. I feel the same way, because in the market, many ordinary tomatoes are hard and lack the taste of the tomato itself, and this strawberry persimmon has a particularly strong flavor and makes people have a lot of aftertaste.
Not only that, but the juicy texture of this strawberry persimmon also makes it perfect for making a variety of dishes. I think it must be great to make gnocchi soup with it, and the sweet and sour appetizing taste will definitely evoke people's childhood memories.
I can't stop after tasting it, I can eat 4-5 at a time, it's so delicious! I want to tell everyone, if you see strawberry persimmons in the supermarket or vegetable market, you must buy them and try them, you will definitely not be disappointed! This kind of food is really worth sharing! #晒晒我的今日美食#
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