The secret recipe of cold dishes and spicy boiling oil! The key to the deliciousness of cold dishes lies in whether this chili oil is delicious or not!
1. The proportion of spice formula used
1. 500g of rapeseed oil
2. 60g of Erjingtiao chili pepper
3、秦椒30g
4. 20g Sichuan pepper, 10g star anise
5. 2 bay leaves, 1 small cinnamon
6. Green onion segment 30
7. 20g of white sesame seeds
8. 20 shredded shallots
9. 10g of coarse ginger shreds
Detailed production method:
1. After mixing the two kinds of peppers evenly, soak them in warm water to clean up the impurities on the surface of the peppers; Then rinse it and cut it into small pieces with scissors;
2. Prepare a small bowl, put all the spices in it, and soak it in high liquor for 10 minutes, so that when boiling chili oil, the fragrance will volatilize better, and the chili oil produced will not have other strange smells.
3. Pour rapeseed oil into the pot, heat to 3 hot, you can directly put the green onion and ginger in it first, and start frying it over low heat; Fry the ingredients until golden brown, fry the aroma, and then fish out.
4. Then keep the oil temperature at about 6 hot, pour in the spices, and start to fry over low heat to fry the fragrance of the spices. Remove the oil control;
5. At this time, turn off the heat first, and when it drops slightly to about 100 °C, add the peppercorns and fry the aroma of the peppercorns. Because Sichuan pepper is easy to paste, you must keep the oil temperature not too high when frying, otherwise the paste taste of Sichuan pepper will also affect the aroma of chili oil.
6. After filtering out the peppercorns, finally put in the chili pepper segments, fry them over low heat to change color, you can turn off the heat directly, and finally put the prepared white sesame seeds in it and stir evenly.
Generally, the fried chili oil should not be used directly on the same day, and it should be sealed to prevent it overnight, so that the aroma of the chili oil will be stronger. It can be used directly in cold dishes or mixed with dipping sauces. #头条创作挑战赛#
