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My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions

author：Unsalted three flavors

My electric baking pan is used again, today's breakfast, is a baked artichoke cake, method, first stir the batter, and then rub three artichokes, with strips.

Then, put in an egg, leeks, green onions, salt, five-spice powder, chicken essence, electric baking pan and pour rapeseed oil, then pour the artichoke shredded batter, pour it into the pot, smooth it with a spatula, and burn it until golden brown on both sides.

It tastes crispy and delicious, and Zhenguo Temple is fragrant!

#100个理想的家#

My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions
My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions
My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions
My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions
My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions
My family's electric baking pan is used again, today's breakfast, is to roast artichoke cakes, method, first stir the batter, and then rub three artichokes, with strips. Then, put in an egg, leeks, green onions
rapeseed oil Electric baking pan shovel Egg Essence of chicken
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