#MyFoodDiary#Hot and sour noodles are a unique, sour and spicy snack, generally made of sweet potato flour and other raw materials, with hot and sour soup and various ingredients, sour and spicy, making people eat

#MyFoodDiary#Hot and sour noodles are a unique, sour and spicy snack, generally made from sweet potato flour and other raw materials, with hot and sour soup stock and various toppings, sour and spicy, making people unforgettable. Different regions have different seasonings and recipes for hot and sour noodles, reflecting the food culture and customs of each region. To taste authentic hot and sour noodles, you need to master a few skills.

Hot and sour flour ingredients: sweet potato flour, peanuts, greens, millet spicy, garlic, coriander, etc.

Steps:

1. Boil water and add sweet potato flour to soften.

2. Cut the ingredients: minced garlic, spicy millet, minced ginger, coriander.

3. Prepare a seasoning bowl, add garlic, ginger, millet spicy, coriander, and then release light soy sauce, salt, vinegar, peppercorn noodles, and chili oil.

4. Boil the half-cooked greens.

5. Scoop two tablespoons of boiling water into a seasoning bowl to bring out the aroma.

6. Blanch the vermicelli in boiling water for 20 seconds.

7. Put the vermicelli and greens in a seasoning bowl and sprinkle with coriander. #万能生活指南#