Family feast ~ grouper that is longer than the plate, braised turtle are the favorite ||| Friends dinner, I still like to make a few home-cooked dishes at home, pour a glass of wine 🍷, with friends, steal a half-day leisure # home cooking #
Today's menu
Steamed grouper
Braised turtle
White-blanched shrimp
Stir-fried flower nails
Braised spring shoots in oil
Sauerkraut konjac
Dry pot lotus root
Spicy sausages
Garlic puree artemisia
Nori peanuts
carambola
Liqueur
【Dry pot lotus root】
1. Cut the lotus root into strips, salt and marinate for a while, put it in the pan and fry until golden brown
2. Put ginger garlic, pepper, pepper, watercress sauce in the pot and stir-fry until fragrant, add lotus root and stir-fry evenly, add chicken essence, sesame seeds and stir-fry evenly
3. Spicy and delicious
【Oil braised spring shoots】
It's the season to eat bamboo shoots again, be sure to try this dish, simple and healthy, the taste is crisp and tender, I can eat a plate in one breath
1. Shell and root the spring shoots, cut into strips, add salt and a little oil and blanch the water for 2 minutes
2. Put oil in the pot, add garlic paste and stir-fry until fragrant, add spring shoots, add a little oyster sauce, soy sauce, chicken essence and stir-fry evenly, sprinkle with green onions to get out of the pot
【Braised turtle】
1, the turtle is processed clean and cut into pieces, add cooking wine, ginger, salt, green onion blanched one by one, fish out the shower water, tear off the yellow film on the shell, that is more fishy, remove the nails, look refreshing
2. Put oil in the pot, add a lot of garlic, ginger and onion and sauté until fragrant, add turtle and stir-fry evenly, add soy sauce, oyster sauce, stir-fry for a while, pour in a can of beer, simmer for 40 minutes, add salt and chicken essence to taste
3. Soft sticky flavor, but also a very nourishing dish
Homely approach, homely taste
Come to my house for dinner, I can make food for you
I'm Lan, thank you all for your support
