In the vast ocean of Chinese cuisine, sesame crackers have been passed down for thousands of years with their unique charm. This snack carries the weight of history and the depth of culture, and it also carries the nostalgia of countless people for good memories. According to legend, in ancient times, sesame crackers were once a royal product of the palace and were loved by the royal relatives. Nowadays, it has become a delicacy in the streets and alleys and in the homes of ordinary people.
Steps:
To make a delicious sesame cracker, we need to prepare the following ingredients: 150 grams of cake flour, 300 grams of egg whites, 120 grams of vegetable oil, 210 grams of caster sugar, and 200 grams of black or white sesame seeds.
In the first step, egg whites, sugar, oil, flour, mix and stir until there are no particles.
Step 2: Add sesame seeds and stir well.
The third step is to pour into the piping bag, cut a small mouth, squeeze it on the oilcloth, try to be the same size, and spread it directly on the oiled paper to pave it flat, which is thinner and more delicious.
The fourth step is to send it to the oven at 150 degrees for about 25 minutes, and observe it for more than 5 minutes in the last 5 minutes, so as not to bake the paste
Step 5: After baking, let it cool and put it in a sealed bag. It should be cold before eating, otherwise it will not be crispy.
Precautions
The amount of formula is relatively large, but it can be reduced in equal proportions, and the size should be consistent when squeezing, otherwise it is easy to have some pasty and some are not cooked. The time and temperature are not fixed, try to observe as much as possible, and the temperature of the oven should be lowered appropriately if the temperature is relatively high.
Multiple applications of ingredients
In addition to making sesame crackers, black sesame seeds can also be used to make delicacies such as black sesame paste, black sesame rice balls, etc. Cake flour can be used to make cakes, biscuits and other pastries. The multiple applications of these ingredients allow us to enjoy food while also feeling the joy of cooking.
After some careful preparation, the tantalizing sesame crackers are finally baked. They are golden and fragrant, and every bite is a perfect blend of crispy and sweet. The faint fragrance of sesame seeds spreads in the mouth, as if people are in an ancient and beautiful time. Whether it's a snack for afternoon tea or a snack for friends, sesame crackers can add a different kind of beauty to our lives.