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In the early years of the Eastern Han Dynasty, a serious plague broke out in Changsha, and although Zhang Zhongjing, who served as a taishou, was skilled in medicine, he was helpless in the face of the sudden epidemic, so he resigned and returned to his hometown. It was ron

author:Grace's own place

In the early years of the Eastern Han Dynasty, a serious plague broke out in Changsha, and although Zhang Zhongjing, who served as a taishou, was skilled in medicine, he was helpless in the face of the sudden epidemic, so he resigned and returned to his hometown. It was the middle of winter, and Zhang Zhongjing saw the people running around hungry and cold on the way to escape, paying for the poor out of their own pockets.

Many people's ears were frozen, Zhang Zhongjing set up a medical shed in the open space to diagnose and treat them, and then set up a large cauldron, put the lamb, peppers and cold herbs into the pot, boiled the lamb and medicinal herbs out and chopped, wrapped in dough skin into ear-shaped "jiao'er" under the pot and cooked, distributed to the poor people to eat.

This medicine is called "cold ear soup", people eat a few delicate ears, drink a large bowl of soup after suddenly feel warm all over the body, both ears warm. From the day of the winter solstice until the Chinese New Year's Eve, Zhang Zhongjing worked tirelessly every day to give up medicine, and the ears of the people were basically healed, happily celebrating the New Year.

People are grateful for Zhang Zhongjing's kindness, since then, every winter solstice, every household imitates to do "Jiao'er", and in order to distinguish the prescription of "Jiao'er Soup", it was later renamed "Dumpling Ear", and then directly called "Dumpling". #SNOW 2022#

If there is any food that best represents China's food culture, I think it is dumplings, which are an indispensable dish on every family's table during the New Year's Festival.

Eating dumplings on the winter solstice is to commemorate the "medical saint" Zhang Zhongjing, a folk traditional custom that represents the gratitude of Chinese.

Eating dumplings on the morning of the first day of the Chinese New Year is for Tujili, taking the meaning of "more years of intercourse", the son represents "zi shi", and the harmonic sound of "dumplings" is expressed, expressing the meaning of festive reunion and auspicious wishes.

On the fifth day of the Chinese New Year, dumplings are also eaten, and it is said that on this day, Zhao Gongming, the god of wealth, came to the human world to find people with good virtue to give him fortune, and the dumplings resemble yuanbao, which means to attract wealth into treasure, and people welcome the arrival of the god of wealth in the form of dumplings.

The Winter Olympics opened on the day of spring, and Chinese also brought dumplings, a traditional Chinese delicacy, to the table of the Winter Olympic Village. #Talk about the Winter Olympics#

The Winter Olympic Village offers 24-hour dining, a menu approved by the International Olympic Committee, a total of 678 dishes, which are cycled every 8 days, and among the various Chinese cuisines, the most popular is undoubtedly dumplings, which eat more than 100 kilograms a day at their peak.

IOC President Bach told reporters that coming to China is catching up with the New Year, he has not eaten dumplings less recently, they have eaten fat; members of the Russian Olympic Committee delegation prefer dumplings because their country has similar cuisines; the most adorable is the American player Julia Marino, who said in an interview that her favorite food in the Olympic Village is dumplings, and since coming to China, she has eaten about 200 dumplings.

Why do Chinese love dumplings? Not only because it is delicious, nor because it symbolizes wealth and good luck, but because dumplings represent the taste of home, when eating dumplings, you can't help but think of the happy scene of a family saying that there are laughing dumplings.

For Chinese, dumplings are a business card that represents Chinese food and traditional Chinese culture, and will send Chinese food led by dumplings to the table of the Winter Olympics, expressing the hospitality of Chinese - friends come with good wine, and rich wolves come with shotguns.

Athletes from all over the world come to participate in the competition, naturally it is not suitable for drinking, so how about a plate of delicious dumplings to try? #冬奥村一天吃掉100多公斤饺子 #

In the early years of the Eastern Han Dynasty, a serious plague broke out in Changsha, and although Zhang Zhongjing, who served as a taishou, was skilled in medicine, he was helpless in the face of the sudden epidemic, so he resigned and returned to his hometown. It was ron
In the early years of the Eastern Han Dynasty, a serious plague broke out in Changsha, and although Zhang Zhongjing, who served as a taishou, was skilled in medicine, he was helpless in the face of the sudden epidemic, so he resigned and returned to his hometown. It was ron
In the early years of the Eastern Han Dynasty, a serious plague broke out in Changsha, and although Zhang Zhongjing, who served as a taishou, was skilled in medicine, he was helpless in the face of the sudden epidemic, so he resigned and returned to his hometown. It was ron

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