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A 13-year-old boy from Zhejiang Chinese New Year's Eve made 20 dishes. The boy is a sixth-grade student of Xingang Primary School in Shipu Town, Xiangshan County, Ningbo City, Zhejiang Province, named Huang Yuteng, who is 13 years old this year. Twenty of these

author：Uncle with baby daily

A 13-year-old boy from Zhejiang Chinese New Year's Eve made 20 dishes.

The boy is a sixth-grade student of Xingang Primary School in Shipu Town, Xiangshan County, Ningbo City, Zhejiang Province, named Huang Yuteng, who is 13 years old this year.

The twenty dishes are: braised bamboo shoots in oil, sweet and sour yellow fish, braised bonito, steamed jade bald fish, fried lamb with garlic, braised octopus, spicy snail in brine, small white shrimp in brine, steamed hairy crab, white-seared mussels, cucumber with jellyfish, three fresh soups... There are 28 dishes on the table.

A 13-year-old boy from Zhejiang Chinese New Year's Eve made 20 dishes. The boy is a sixth-grade student of Xingang Primary School in Shipu Town, Xiangshan County, Ningbo City, Zhejiang Province, named Huang Yuteng, who is 13 years old this year. Twenty of these
A 13-year-old boy from Zhejiang Chinese New Year's Eve made 20 dishes. The boy is a sixth-grade student of Xingang Primary School in Shipu Town, Xiangshan County, Ningbo City, Zhejiang Province, named Huang Yuteng, who is 13 years old this year. Twenty of these
twenty Six years student Xiaobai Hai-hsien boy salt water Chinese New Year's Eve Yuteng Jiang Ning
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