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Today's dinner was a few slices of grilled cold noodles. When I was young, I worked for several years in Korean companies, one was a Korean wholly owned enterprise, and the other was a Sino-Korean joint venture, doing finance

author:The shades are full of flowers

Today's dinner was a few slices of grilled cold noodles.

When I was young, I worked in Korean companies for several years, in two companies, one is a Korean wholly owned enterprise, the other is a Sino-Korean joint venture, as a financial manager, I have contacted some Koreans and many Koreans, and their temperament is really not flattering.

I have also seen many Koreans come to Harbin, at that time, our most upscale Korean restaurant here to eat a lot of food, the state of not seeing so many delicacies, eager to swallow even the plate, really shocked me!

But at that time, whether Koreans or Chinese, everyone was still very polite when communicating, after all, they were all highly educated people.

However, their kind of rebellious behavior, one set after another in person, is really speechless.

The style of Korean athletes at the Winter Olympics these days is not surprising at all, which is the epitome of their national habits.

Although they said that Chinese food was not delicious, it was estimated that they would be starved to death in their hearts, but this was the strategy and tactics of others, and they could only go back and drool silently.

Finally, it is impossible for our chefs not to prepare spicy cabbage and spicy radish blocks for them, after all, the spicy cabbage sold online is only three or five yuan a pound, which is very cheap.

We can afford it!

There are still many people in our northeastern countryside who will make big sauce, and the free big sauce soup can also be drunk casually.

Today's dinner was a few slices of grilled cold noodles. When I was young, I worked for several years in Korean companies, one was a Korean wholly owned enterprise, and the other was a Sino-Korean joint venture, doing finance
Today's dinner was a few slices of grilled cold noodles. When I was young, I worked for several years in Korean companies, one was a Korean wholly owned enterprise, and the other was a Sino-Korean joint venture, doing finance

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