Hello I am the original author: Cooking for Love
Teach everyone the easiest way to make a different and unique cuisine
Save effort and worry, and make nutritious and delicious delicacies
Fill the food with a strong taste of hometown, and share it with your loved ones and family
Let's work together to grow and make a meal full of love
Banana Fried Cake
Prepare 5 bananas, peel off and place evenly, 2 regular eggs.
2 eggs are beaten and chopsticks are stirred well.
Cut the banana into segments, pour in the egg mixture and pour in 200 grams of pure milk.
Milk and eggs, pour into the blender, first 1 gear, then 2 gears.
Milk eggs, stir into batter and pour into a large bowl.
Add 150 g of flour, add the flour in batches, pat and sift (sifted to make it softer and tastier)
Stir the flour well to form a viscous yogurt.
Wrap in plastic wrap and wake up to 1.5 times larger (it is recommended to ferment at low temperature in the refrigerator and fry directly the next day)
The next morning, cut some raisins and put them in a bowl for later.
The batter is fermented at low temperatures, the plastic wrap is removed, sprinkled with raisins, white sesame seeds.
Stir well with chopsticks to create bubbles of dough.
Pour vegetable oil into the bottom of the pan, heat to 50% oil temperature, spoon with oil.
Pour in half a spoonful of batter, put it in a pot, set and bulge, shake the spoon a few times.
Banana fried cake, slow fry over low heat, fry until it bulges and becomes larger, golden brown on both sides, and plate out of the pan.
Sweet fried cake, soft and sweet and delicious, cool will not be hard (made with bananas, simpler than fritters, and do not need to wake up twice, novices will also do it, my family often do it)
Welcome to copy the original gourmet author name below
Cook for love
Delicious and simple "banana fried cake" is completed, the method is simple and nutritious, adults and children love to eat, come and learn, do it to share happiness with the family!