By Leading the Cat to Travel 2010
<h2>Royalties</h2>
Lettuce leaves to taste
Salt to taste
Old mom to taste
Sesame oil to taste
White sesame seeds to taste
Minced garlic to taste
Raw soy sauce to taste
<h2>Practice steps</h2>
1: Pick the lettuce leaves and wash them to control the moisture and set aside
2, boil water in the pot, put a drop of salt in the water, a few drops of oil, boil the leaves after boiling a few times to blanch soft, fish out and set aside
3: Remove and place on a plate and pour off excess water
4: Add the old dry mother, sesame oil, soy sauce and minced garlic
5: Mix well and sprinkle some sesame seeds to garnish
6, suitable for summer to eat, refreshing
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