<h1 class="pgc-h-arrow-right" > introduction: How to boil black rice porridge more fragrantly? Master 1 skill, black rice soft rotten porridge thick, family love to drink</h1>
Breakfast porridge is the habit of many people, black rice porridge, millet porridge, yam pumpkin porridge, etc. are very classic methods, breakfast people are easy to have no appetite, and a bowl of steaming porridge will cause people's appetite, eating can be particularly fragrant, breakfast I will often boil black rice porridge for the family to drink, may be many people will find themselves boiling black rice porridge is always not soft rotten not thick, no breakfast shop good taste, in fact, this is because there is no mastery of a good method, everyone will master the skills in place, black rice porridge will be soft and rotten and fragrant and delicious, Below I will share the method of black rice porridge with you in detail, after learning to make the family fall in love with drinking black rice porridge, every time I use this method to boil black rice porridge, adults and children in the family are very fond of drinking.
<h1 class="pgc-h-arrow-right" > black rice porridge:</h1>
Spare ingredients: 35 g of black rice, 3 red dates, 1 yam, 2 chestnuts;
Production process: The first step, first of all, all the ingredients are prepared in place, the black rice is washed clean with water, and then the clean water is added again, so that the black rice is soaked in water for one night, and the soaked black rice can be directly boiled porridge the next morning;
The second step, 2 red dates, soak them in water for a while, the skin is soft and scrubbed clean, then remove the red date core, cut the red date pulp into cubes, a section of yam, wear disposable gloves to peel it and wash it;
In the third step, the yam is cut into slices, the chestnut is roasted in advance, and then the outer skin of the chestnut is removed, and the chestnut meat is pressed into a paste with a spoon, and the black rice is soaked and the water is poured out;
The fourth step, first put the black rice into the cold water pot to start boiling, after the high heat is boiled, turn to a low heat to slowly boil, the process needs to be stirred from time to time to make it heat evenly, almost 40 minutes of time, the black rice will be more viscous;
In the fifth step, at this time, put the yam tablets, diced dates and chestnuts together in the pot, stir well and continue to simmer for a while, almost 20 minutes, you can enjoy it.
Xiaobian summary: black rice is a very rich value of ingredients, appropriate eating for tonic blood and other help, which is very important for female friends, and the black rice with red dates and chestnuts boiled together, but also can absorb the nutrition of it, can absorb the value more comprehensively, of course, boiled black rice porridge can also be paired with black beans, peanuts and other ingredients, I will use several ingredients to do collocation every time I boil black rice porridge, so that the boiled porridge nutrition is more comprehensive, Breakfast is a good choice, and the key is that the family also likes to drink, soft and thick, a bowl of belly is particularly enjoyable.
<h1 class="pgc-h-arrow-right" > cooking tips:</h1>
1, want black rice porridge fragrant soft rotten, master 1 skill, that is, black rice soaking time must be sufficient, at least 8 hours, in general, soak water at night, the next morning can be cooked, let the black rice suck up water, boiled when it will be soft in a short period of time;
2, boil black rice porridge, cold water under the pot, and pay attention to from time to time to turn, so that black rice can be heated evenly, so that both can accelerate the black rice boiling rotten, in addition to prevent the paste pot, in general, black rice boiled for 30-40 minutes of time can be;
3, the juice of yam is easy to make people itchy hands, so remember to wear gloves when peeling, chestnuts need to choose cooked, dates can be directly put into boiling, you can also chop them, according to personal habits can be done.
Master the right method, black rice porridge is delicious and delicious, adults and children love, if you think this practice is not bad, welcome to collect it and learn to do it, or share it with more people to learn!