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Black rice millet porridge

author:Chen Chen Zhen is cute keai

(Baby food supplement) black rice millet porridge

More than 10 months

This multigrain porridge is very delicious, black rice mixed with millet, soft and sticky taste, after adding red dates, it comes with a natural sweetness, without adding sugar, the baby can also eat fragrant. And the grains are rich in B vitamins, which can improve the baby's resistance, so let him try it.

Ingredient list

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20 grams of black rice

Millet 20 g

6 pitted dates

Cooking steps

Step 1

1. Prepare the ingredients.

Step 2

2. Black rice needs to be soaked overnight or more than three hours in advance with water.

Step 3

3. Add water to the millet and blister for half an hour.

Step 4

4. Pour the black rice and millet into the pot, add water and switch to porridge mode to start cooking.

Step 5

5. When the water is boiling, pour in the dates and cook until viscous. After the porridge is cooked, take out the dates and peel them. You can eat it directly for your baby, or you can press the dates into a puree and mix with porridge and stir.

Step 6

6. Finished product.

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