A private restaurant in Shanghai's Xuhui District, one of the restaurants with the highest per capita consumption in Shanghai: a minimum of 4420 yuan per person, and it is not easy to book in place.
A diner spoke on social media about the after-dinner feeling of spending here:
Environment: There are only two rooms, one upstairs and one downstairs. Different entrances, extremely private. We are in the downstairs room, a long bar into the room, the decoration is very European old bungalow feeling, retro and comfortable, before eating the restaurant will be prepared on the snack, taste passed, service full score.
Dishes: [Alaskan Snow Crab Meat Stewed Egg with Seafood Foam] The restaurant specially introduced that this egg is not an ordinary egg, but an ostrich egg, but it can only be said that it is so, and it does not make a deep impression because of the top of the ingredients. [Iberian ham salad fig] As with the previous dish, the ingredients win, after all, the price is there, but to be honest, it is still not so deeply impressed, just remember that the ham is good and delicious. 【Jumbo Old Pigeon Soup】 The soup stew should be considered very good. The clerk said that the soup had been simmered for a whole day, and it did taste good while it was greasy. [Deep Sea Shrimp with Black Caviar] is the same top ingredient as above: shrimp + caviar, but due to eating too many dishes, this dish at least seems mediocre to me. 【Private black truffle abalone braised pork】 This dish is definitely tonight's boutique, braised pork is my favorite Shanghai dish, the first time to eat braised pork fat and lean with just right, with truffle abalone this dish, probably the only one that can impress people tonight. [Private room fifteen years old flower carving Moutai cooked drunken crab] This drunken crab is quite good, the mixture of flower carving makes the crab taste more intense, but the crab has to be dismantled by itself, unlike some high-end restaurants that have waiters to do the work. 【Yuxiang row fin】Mediocre shark fin soup, we want coriander, the store told no. 【Puffer fish noodle soup】Hmm... Experience it for yourself. [Amber Bird's Nest Fairy Peach Dew] was not deeply impressed, or it may be because I was drunk.
Summary: The ingredients of Yan Bao Wings are excellent, and they can be regarded as top ingredients, which is private enough. But in general, if you want to have a gastronomic experience, it is more general.
Netizens followed:
- Eating is an experience, and economic conditions allow it to be worth tasting.
- Spend five thousand without eating.
——In fact, the name of the dish is relatively long and cool, and the ingredients are nothing special, but the presentation is exquisite.
——It can be seen that the boss's pursuit of detail quality is to make fusion dishes, and the traditional Chinese dishes are presented in the art of Japanese plating, which is already very enjoyable just by looking at it.
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——There are many people who actively enter the store to consume, which shows that there is value in existence, so that the rich have more suitable spending channels, there is nothing wrong with it. #I want to be on micro headlines # #Shanghai headlines # #餐饮 #
