Injured [Crying without Sound] [Crying Without Sound] [Crying Without Sound]
Before the Spring Festival, my relatives gave me a pig's elbow. It was during the winter break, and it happened that the child was at home, and I thought about making a sauce elbow. In the early morning, I took my elbow home to thaw it before work, but I saw that the pig skin had a few pig hairs, so I took back a small blowtorch from the unit and roasted it. I've also always thought that raw pork with skins has to be roasted over a fire to get rid of its fishy smell.
Because the elbow is placed in the stainless steel basin, I am worried that it will bleed, so I directly use a small blowtorch in the basin to go up and down, left and right, before and after baking, still humming a small song in my mouth, beautiful, I think I am so smart. After a while, I suddenly found that I had roasted the hooba along the basin, and this would not work. So I didn't even think about it, grabbed the elbow with one hand, grabbed the other side of the basin that was not blackened with the other hand, and prepared to move it to the sink and bake it again, and the result was tragic. Instantly my hand was scalded with a blister [nose picking] [nose picking] [nose picking]
The food is not ready, but I have been injured, and the daughter-in-law must have called me stupid again when she came back, alas... Or too little experience, eat a long and wise one.
