These "action scenes" of the actors are finally no longer just for the sake of making things!
On February 8, actor Yang Jiu posted that in order to play a good chef, he specially learned to cook, and there were university questions in a plate of pot and bun meat.
In the past TV series, when filming cooking scenes, I often saw the actors standing there handsomely, as long as the specific cutting of vegetables was filmed, the camera would immediately cut to the hand close-up, and it was difficult to see the face and hands in the camera at the same time. Therefore, it is the actor who stands and shoots the face, and the person who specifically cuts the vegetables and cooks the dishes is another person.
And Yang Jiu also played a chef in "Holiday Warm Yangyang 2" this time, or a more all-rounder.
At the scene, he read the script while learning from the master. For northeast cuisine, he began to learn from the pot wrapped meat, and learned to learn that this northeast home-cooked dish is not easy to do well, and the handling of meat and the use of oil are very exquisite.
Look at the tidbits he shared, learn seriously, and do a decent job.
Pot bun meat is only the basic skill, he also plans to share stew noodles, chicken stewed mushrooms and other Northeast delicacies, good actors are like this, acting like a line of love.
#假日暖洋洋2杨玏聊东北美食 #
#假日暖洋洋2征文 #
