Three meals a day on the seventh day of the National Day holiday
During the National Day holiday, we were too cold here, the first few days were either cloudy or rainy, only a few degrees a day, too cold to go out. In the last few days of the holiday, thinking that the holiday would be over without going out, I told my husband that I wanted to go to the Naan Cultural Park to see. Urumqi City Naan Cultural Industrial Park in Shuimogou District, not too far from my home, this is the 2018 Urumqi City focused on creating a naan culture based, in accordance with the "industry + tourism + culture" development model, to inherit Xinjiang cuisine, although the opening of three years, has not gone, this time take advantage of the National Day holiday to want to see. During the holidays, they all got up late, and I made an appointment for black rice porridge for breakfast, fried oil cakes, and ate warm baking and baked well.
National Day holiday breakfast
Staple food: black rice porridge + oil cake
Dish: Stir-fried bamboo shoots + fried sausages
The black rice porridge I made with an electric rice cooker, boiled with glutinous rice and black rice, is soft and sticky, and the aroma is very rich and delicious. Oil cake dough is in advance and good in the refrigerator to keep fresh, in the morning up to fry a fried, very crispy and delicious, stir-fried bamboo shoots, is the day before the blanched water treatment, did not finish eating, in the refrigerator inside the preservation, directly add a green pepper fried out, as a dish is very delicious, the oil cake fried a few sausages, so with breakfast to eat delicious and nutritious.
National Day holiday lunch
Spicy skin noodles + ball soup
We finished breakfast, my husband drove me to the Naan Cultural Industrial Park, did not expect that it was really too big, and so after shopping at 1 o'clock at noon, I drove to a nearby Toxon noodle shop to eat spicy skin noodles and ball soup, it was so disappointing to me, a spicy skin noodles 25 yuan, actually made of beef, the old man was disappointed to say that it was not delicious, I tasted it is not fragrant, no lamb is delicious, the noodles are not made of lamb, the soul is gone.
I ordered the ball soup, I have no appetite, look at it is not authentic ball soup, red tong tong is not clear soup, but tomato sauce soup, no beef delicious, I was waiting for the oil tower, the result brought me two flower rolls, really do not want to eat, this 25 yuan, not the oil tower with ball soup, but also no soul.
My husband and I went to eat at Toxon's signboard, the result was too disappointing, the noodles were beef, the ball soup was not like four, the taste was worse, the oil tower was a flower roll, and the merchant opened a shop like this? The price is up to you, but the taste of your good ah, do not let the finishing of eating never want to come again.
This is the price list of the store, the taste is really not so beautiful and good value for money, after eating it is disappointing, such a shop, after eating it will be deceived.
National Day holiday dinner
Staple food: rice
Cuisine: stir-fried spinach + steamed sausage + Qianjiang chicken offal
Dinner I made myself, fried spinach, heated the breakfast did not finish eating the sausage, the girl went to Chongqing Qianjiang to play, ate the chicken offal said delicious, it was express delivered home, I heated it up, with rice to eat really sour and spicy refreshing, too under the rice.
Qianjiang chicken offal, the girl's National Day holiday to play in Qianjiang, after eating said delicious, give us express delivery back, this is fresh, SF express with ice packs, to the home is still very fresh, there are Sichuan water radish shreds and chicken offal, chicken intestines, sour and spicy spicy, very refreshing, just ate the sour radish shredded, thought it was squeezed vegetable shredded, but also thought that now Sichuan squeezed vegetables are improved, are so crisp, the result on WeChat asked the girlfriend to know, is sour radish shredded, but also said that Chongqing cooking love to add sour water radish, but also said that this is Qianjiang special food chicken offal Taobao has sold, local specialties.
Stir-fried spinach, I bought the red root spinach, directly fried out of the fire, added garlic slices, stir-fried a few times to come out, very fresh and beautiful to eat.
Sour and spicy and refreshing chicken offal, you have to eat with rice, too under the rice, today's dinner, eat a little greasy, eat once in a while, you can also accept.
National Day holiday seven days, I shared my own three meals a day every day, really do not share do not know, see again, ha, a little excited, did not expect that they are still very patient, every day insist on shooting, insist on writing, busy and busy, seven days of vacation is so in the busy and busy ended. How would it feel if I saw it in a few years?
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