Chicken offal is too much trouble, but it's super delicious when eaten. worth
By Min Po Food Diary
Chicken gizzards
Chicken hearts
Green peppers
oil
soy sauce
Wine
Chicken liver
salt
sugar
Pixian bean paste
paprika
white pepper
spring onion
Garlic
1: Cut the chicken gizzard in half
2. Remove the white film
3. Cut the cross flower knife
4. Cut the chicken heart
5, chicken liver should be cut thicker
6: Add salt and rice wine to the cut chicken offal and wash it several times until the water becomes clear
7. Cut ingredients
8. Chili pepper
9. Garlic
10, the oil in the pot should be put more, add Pixian watercress sauce and fry the red oil
11: Add the garlic and green onion and peppercorns
12: Stir-fry until fragrant and pour in the chicken offal
13, stir-fry almost, pour out the excess water, seasoning
14: Finally, add the green pepper and stir-fry well
15. Done
Digestion and stagnation to aid digestion. Treats food swelling, vomiting and nausea, diarrhea, chancre, thirst, drowning, dental chancre and mouth sores, as well as laxatives, heat relief.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.