Oyster sauce lettuce is a dish that many people have eaten, but what I am sharing today is a spicy version of oyster sauce lettuce, which is a must for the next meal, and it is specifically aimed at the situation of no appetite in the hot summer. I also added pork slices marinated in a spicy barbecue sauce, which is very flavorful and authentic. Interested friends can try it!
By Mosaic Gu Liang 【Official Certified Master of Bean Fruit Cuisine】
<h2>Royalties</h2>
50g spicy barbecue sauce (for cured meats)
Pork slices 300 g
Lettuce 300 g
Marinated pork slices 40 g
Oyster sauce 20 g
Raw soy sauce 15 g
Olive oil 10 g
10 g minced garlic
Water starch to taste
<h2>Practice steps</h2>
1: Add the pork slices to the spicy barbecue sauce, grasp them evenly by hand and marinate at least
2: Blanch the lettuce in boiling water for 10 seconds and remove the ice water to control the dry water.
3. The seasonings in the ingredient list are mixed evenly (including water starch), and all the ingredients can be processed to proceed to the next step.
4: Add olive oil to the pot, stir-fry the garlic, stir-fry the marinated pork slices to change color, add the mixed sauce, stir-fry the viscous sauce and turn off the heat.
5: Pour the stir-fried ingredients over the lettuce.
6, this spicy oyster sauce lettuce is completed.
<h2>Tips</h2>
Daikiyaki Yakiniku sauce is a must-have sauce in my home, and it's delicious for both grilled meat and other dishes. It's easy to use, you can make Korean food at home if you want to eat it, and friends who are interested in Korean food can try it out!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.