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Today made oyster sauce lettuce, the taste is really wonderful lettuce tender and juicy, crisp and refreshing, salty and suitable, delicious quickly learned today made oyster sauce lettuce, the taste is really absolutely juicy lettuce, crisp and refreshing, salty and suitable, delicious and quick to learn
Royalties
1 scoop of light soy sauce
1 scoop of oyster sauce
8 scoops of water
Minced garlic to taste
1 scoop of starch
Half a scoop of sugar
Salt to taste
Lettuce 500 g
Fat-reducing vegetables with oyster sauce lettuce, crisp and refreshing and delicious step by step
Step 1
Lettuce choose to wash well, garlic minced on high heat boiling water, under the lettuce blanched for 10 seconds, quickly fished up, plated with spare lettuce selected to wash well, garlic chopped on high heat boiling water, next lettuce blanched for 10 seconds, quickly scooped up, plated and set aside
Step 2
Sauce: In the bowl + 1 spoon of light soy sauce 11 spoons of oyster sauce + 8 spoons of water + 1 spoon of starch 1 1/2 spoons of sugar 1 little salt mix well
Step 3
Stir-fry the minced pesto in oil, pour in the sauce, bring to a boil over high heat, pour on the lettuce, stir-fry the minced pesto in oil, pour in the sauce, bring to a boil over high heat, turn off the heat, and drizzle on the lettuce
Step 4
Crisp and refreshing, crisp and delicious
Step 5
The method is very simple, the taste is really not simple, it is very simple to fall in love with the method once, the taste is really not simple, and it is love to love #food ## cooking # #美食记 once #