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The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

author:Tianshan District Rong Media Center

On the occasion of the "May Day" holiday, in order to ensure food safety during the holiday, the Market Supervision and Administration Bureau of Tianshan District, Urumqi City, organized 8 market supervision institutes in the jurisdiction to carry out pre-holiday food safety supervision and inspection.

The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

Cadres of the Erdaoqiao Market Supervision Office inspected the Grand Bazaar Avanti Naan Shop

The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

Cadres of the Erdaoqiao Market Supervision Office inspect the dried fruits of the Grand Bazaar

The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

Cadres of the Dongmen Market Supervision Office inspect the food of Tianbai supermarket

The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

Cadres of the Dongmen Market Supervision Office inspect the food of Tianbai supermarket

Combined with the characteristics of consumption during the festival, the inspection went deep into key places such as farmers' markets, large supermarkets, restaurants, and tourist attractions where consumption is concentrated, and focused on meat products, dairy products, pastries, wine, on-site production and sale of cooked food and Xinjiang characteristic dried fruits, etc., and focused on checking whether the operator's licenses are complete, whether the license is displayed, and whether the operation is beyond the scope; whether the food safety management system is implemented, whether the duty of purchasing inspection and ticket request is performed, whether the storage conditions meet the requirements, and whether the label is standardized. Whether there is counterfeit or shoddy food or food that has exceeded its expiration date.

At the same time, the catering operators of the Grand Bazaar also focused on checking whether the processing environment, cleaning and disinfection of dining utensils are in place, whether the food processing process is standardized, etc., and urged the operators to strengthen food safety awareness, strictly implement the main responsibility of food safety, strengthen self-inspection and self-correction, and eliminate food safety risks and hidden dangers in a timely manner. Up to now, 4 farmers' markets have been inspected, 7 supermarkets such as Tianbai and Huijia have been inspected, 82 catering businesses have been inspected, and 8 problems such as environmental sanitation not meeting the regulations have all been investigated and reformed.

The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

Cadres of the Shengli Road Market Supervision Office inspect the beef and mutton at the Jubang Farmers' Market

The Tianshan District Municipal Supervision Bureau carried out food safety inspections before the May Day

Cadres of the Shengli Road Market Supervision Office inspect the beef and mutton at the Jubang Farmers' Market

In the next step, the Tianshan District Market Supervision and Administration Bureau will continue to strengthen food safety supervision, further standardize the food business behavior in key places and key areas, and create a reassuring and reassuring holiday consumption environment for the masses.

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