A few days ago, the launch ceremony of "Tianfu Tourism Cuisine" in Sichuan Province officially launched 100 of the most representative provincial-level Tianfu tourism cuisines in Sichuan. Deyang has a total of 43 intangible cultural heritage dishes at the national, provincial and municipal levels, with rich varieties and unique skills.
To this end, we have launched a column "Deyang Taste Intangible Cultural Heritage Food" to show the endless charm and profound connotation of Deyang food culture.
Halal tamales
As a traditional Beef Restaurant of the Hui people, the Majia Halal Hall dates back to 1866 and has a history of more than 150 years, he was founded by Ma You'en's father, and initially only sold "large steamer meat" and roast beef.
Founded in 1988 by Ma Changsheng, the fourth generation heir of the Ma clan, Ma San Halal Hotel has been serving as a halal catering service place for foreign business tourism and Shifang Hui compatriots for more than 20 years. On the basis of the original classic dishes, the hotel has carried forward the already embryonic Chinese beef banquet, and today's Masan Halal Hotel has more than 100 kinds of dishes for people to choose from in addition to traditional classic dishes, which can be described as a must in Luoshui.
Production process
Ingredients and ratios: fresh beef brisket, rapeseed oil, rice flour, ancestral secret sauce, edible salt pig.
Production process: Cut the fresh beef brisket into strips of about four centimeters, add the ancestral secret sauce and marinate for half an hour, then add rapeseed oil, rice flour and edible salt and stir evenly for 15 minutes to steam for 1.5 hours to 2 hours, pour the local special purple garlic paste on the basket and sprinkle with coriander.
Standards and features
The entrance is soft and sticky, and the shape is beautiful.
nutritive value
Beef contains a lot of protein, and because Chinese medicine says: "Beef has the effect of calming the qi, nourishing the spleen and stomach, reducing swelling and dehumidification." "For people who are weak and weak, they may wish to eat some beef, but compared to other cooking methods such as frying and stir-frying, steamed beef is a more nutritious way of cooking, which can greatly improve the therapeutic effect of beef."
Address and contact details
Address: 50 meters east of the intersection of Yangchun Road and Junmin Road in Luoshui Town, Shifang City, Deyang City, Sichuan Province
Phone: 18981067729
Avocado milkshake official swallow
Hongda Jinqiao Hotel, located in Shifang City, known as the Pearl of Western Sichuan, has a luxurious and elegant hotel building, comfortable environment, perfect equipment and complete functions. With a back garden and a large parking lot independent of the hotel's theme building, it is a four-star comprehensive hotel integrating business, accommodation, entertainment and leisure.
Jinqiao Hotel special dish avocado milkshake bird's nest, raw materials using the king of fruits avocado, mouth and mouth, nutritional value is very rich, human body function required calories, energy, lipid-lowering and antihypertensive laxative, with bird's nest tonic spleen and stomach, beauty and skin care, anti-aging, added to the fusion of high-quality fermented yogurt pasthe, excellent collocation, is a noble product for health and beauty.
Ingredients and ratios: avocado, yogurt, snow swallow, honey
Production process: first stir the avocado and yogurt into a paste, add honey and snow swallow to stir, put the adjusted avocado into the avocado shell in a framed flower bag, put it on the bird's nest, and put it into the ice tray
Refreshing and tasty, cool in the mouth.
Avocados contain unsaturated fatty acids, folic acid, potassium, calcium, iron, magnesium and other trace elements.
Address: No. 233, Tingjiang East Road, Shifang City, Deyang City, Sichuan Province
Phone: 18515747524
The smell of hometown
A century-old tradition of craftsmanship
Salty and fragrant
Deyang cuisine
It is the beauty in the memory of countless Deyang people
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