Home-cooked home-cooked food Plain and bland home for dinner.
By worm lazy
Tenderloin 100 g
3 green peppers
1 scoop of light soy sauce
1 scoop of starch
Half a scoop of sugar
1 scoop of cooking wine
White pepper powder 2 g
1/2 onion
1: Remove the green peppers, remove the seeds, cut into strips and set aside
2: Cut the onion into strips
3: Cut the lean meat into strips, add salt, white pepper, white sugar, 1 spoonful of soy sauce
4: Add cooking wine and mix evenly clockwise, add 1 spoonful of corn starch and marinate for 10 minutes.
5: Heat the frying pan and put the oil into the shredded meat and fry it, stir-fry the shredded meat until it changes color and set aside. Leave the oil in the pan and sauté the onion shreds until fragrant. Sauté the onions until fragrant, and shredded green peppers into the pan.
6: Sauté the green pepper for about 2 minutes, pour in 1 teaspoon of light soy sauce and fresh. Stir-fry well, add the sautéed shredded meat.
7: Stir-fry shredded meat and green pepper and season with salt and chicken powder.
8: Stir-fry over high heat and turn off heat.
9. Serve on the plate.
10 ✅. Done ✅
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