People who often eat #Creative Dishes Shrimp Meat tofu Balls don't run to the hospital once a year

DingLingling ~ Come and make some night snacks just right! There are always a few days especially want to eat fried food, want to eat cool and not fat, may wish to try this tender shrimp meat tofu balls ~ high protein content, less fat content, very suitable for fairy cute sister paper Oh ~

By Mrs. Le Umami Kitchen

"Tai Tai Le" fresh chicken sauce seasoning 3 g

"Tai Tai Le" Mei Mei pepper seasoning 2 g

Shrimp puree 150 g

Tofu 200 g

Flour 50 g

Starch 20 g

1 egg

Salt to taste

1, you have to prepare these: shrimp puree 150 grams, tofu 200 grams, flour 50 grams, starch 20 grams, eggs 1, "Tai Tai Le" Mei Mei pepper seasoning 2 grams, "Tai Tai Le" fresh chicken sauce seasoning 3 grams, salt to taste.

2: Crush the tofu, add shrimp puree, flour, starch, salt, "Tai Tai Le" meimei pepper seasoning and mix well

3: Add eggs and "Tai Tai Le" fresh chicken sauce seasoning and mix well, marinate for a while.

4: Add half a pot of oil to the pot and heat it to 50%, then add the balls rolled into a ball and fry until golden brown.

5. Finally, sprinkle with the "Tai Tai Le" beautiful pepper seasoning, you can enjoy the delicious!

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.