Every mother who has love in her heart will use the kitchen as a place to show her mother's love. The feeding process of complementary foods is not to force the baby to eat the meals that he/she does not want to eat, but to make the food that the child likes to eat, so that the baby can feel the food with his heart and enjoy the happiness and changes that the food brings to them. Even the simplest ingredients bring together the mother's love for the baby. The "broccoli shrimp cake" shared today only uses broccoli, shrimp and egg white, using the simplest ingredients to give the baby the most adequate nutrition. Watching the baby eat happily with one hand, this should be the happiest moment as a mother. PS: I am a mother who often shares complementary foods, if you just happen to be struggling with feeding problems, please pay attention to my public account "BigTummy Baby Food Supplement", and cook with heart and love.
By Hippo Mama CC
<h2>Royalties</h2>
Big Tummy green shrimp 60g
Broccoli 6
Starch 35g
Egg whites 30g
<h2>Practice steps</h2>
1. Ingredient list
2: Big Tummy shrimp can be thawed for 3 minutes.
3: Blanch the broccoli for 1 minute.
4: Cut the broccoli from the middle.
5: Remove the shrimp from the shrimp line.
6: Put the shrimp line into the blender.
7: Put the starch into the blender.
8: Place the egg whites in a blender.
9. Stir well.
10: Spread the stirred shrimp puree evenly on the broccoli cut surface.
11: Heat the pan with less oil.
12: Fry the broccoli with the shrimp puree facing down.
13: Add the broccoli and fry the shrimp face down.
14: Remove from the pot and finish.
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.