Childhood ace delicacies: Gong yaki, homemade wave of memories to kill the delicious bar
What comes to mind when you think of Doraemon? It must be its four-dimensional space bag, I don't know how many good things are hidden in it, and when I was a child, I also wanted to have that kind of pocket. Do you remember what Doraemon liked to eat the most? That's right, it's Gong Burning. When I was a child, every time I watched cartoons, I would ask my mother to buy me some gongs to eat, because as soon as I saw Doraemon eating, I also wanted to eat it, and I felt that it was the best thing to eat. Do you want Doraemon's same gong roast?
Making a bit of gong roast as a snack or afternoon tea is especially suitable, fluffy noodle cake with sweet red bean filling, I'm sure no one will not like this bite. Every time I go to the supermarket to buy a gong roast, I will bring a copy to my grandmother, my grandmother is old and has a bad tooth, this gong roast is soft and soft, especially suitable for the elderly to eat. Now there are more and more gong brands in the supermarket, in addition to red bean filling, there are also sweet potatoes, date mud and strawberries, etc., so many flavors my favorite is still red bean paste, I feel that this is the most authentic.
Gong Yaki is also called Golden Cake, and there are no two dough cakes found in The Gong Yaki and knock the gong are particularly similar, which is one of the reasons why it is called this name. The filling in the gong roast is red bean paste, when I mention the red beans, the first thing I think of is the special hot coix tea in recent years, there are red adzuki beans, it has a good diuretic and swelling effect, I and that tea will frequently go to the toilet every time, diuresis and swelling immediately. If you are drunk, you can also eat points related to red beans, which can detoxify and detoxify, which is very helpful for kidney disease and edema.
There is also a lot of fiber in the red bean sand, which has a promoting effect on intestinal peristalsis, can better defecate, and has a good effect on constipation. In addition, it can also lower blood pressure, regulate blood sugar, and have a certain weight loss effect. Friends who like to eat gong roast hurry up and learn from me, it's very simple!
【Dishes】: Gong ware
【Cooking ingredients】: low flour, sugar, milk, honey, baking powder, eggs, red bean paste, vegetable oil
【Cooking steps】:
Step 1/7
The first step is to prepare all the ingredients we need to use for a while, and keep them for later.
Step 2/7
Beat the eggs in a bowl and stir with white sugar in an egg beater until the color is somewhat white, then add milk, honey and vegetable oil to continue stirring, stirring them well.
Step 3/7
Mix the low tendon and baking powder evenly, sift it through it once and pour it into the egg mixture, and then continue to stir evenly, and see that there are no particles inside.
Step 4/7
Heat the pot over high heat without putting oil. Scoop a spoonful of the egg mixture you just stirred into the pot and watch the egg liquid bubble up before turning over a noodle.
Step 5/7
After turning it over, you can cook this side too.
Step 6/7
Look at the lightly colored side of the dough and smear the red bean paste on it. Don't wipe it too full, leave a little blank on the side.
Step 7/7
Take another dough cake and close it on top and you're done! Look at my finished product, is it no worse than selling outside? And the method is not difficult at all, it is easy to get it done. It is also very good to do it yourself clean and hygienically, and it is also very good to pack it well and give it to a friend.
【Cooking Tips】:
1. The pan of the dough cake is best to use a non-stick pan.
2. Those who like other fillings can also make several flavors at a time.
3. Edible oil can also be used without vegetable oil.