Now society is an international and intertwined society, and food is also a field of global sharing, after all, food and art know no borders. Nowadays, many people like to eat foreign food, such as many of us like cream mushroom soup, this cream mushroom soup is also my favorite. Creamy mushroom soup originated in France, this gourmet soup is thick, salty, but also very delicious, is a kind of food that adults and children like to eat, especially loved by children.
The ingredients used in this creamy mushroom soup are also relatively simple, and the main ingredients are mushrooms, onions, butter, etc., which are the raw materials that we usually buy easily. The purchase of these ingredients is also exquisite, and only if they are selected well can they be delicious.
<h1 class="pgc-h-arrow-right" > selection of ingredients for creamy mushroom soup</h1>
First of all, for the selection of mushrooms, we have to choose seven or eight maturity mushrooms, too ripe taste is not crisp; and to buy the surface of the mushroom is not rotten, not sticky mushrooms, such mushrooms are relatively fresh, eat will be very healthy.
Second, choose fresh onions. When we go to buy, we can gently press the middle of the onion with our fingers, and if it is soft when we press it, then the onion is not very fresh. This selection technique is the easiest and best to use.
Finally, for the purchase of butter, there is also a way to choose high-quality butter. High-quality butter has no bubbles, is not bulging, and is not fragile, so when we go to buy, we can observe whether the packaging of the butter is abnormal. You can choose the kind of butter that contains salt, so that you can reduce the amount of salt used in food.
<h1 class= "pgc-h-arrow-right" > the nutritional value of creamy mushroom soup</h1>
The nutritional value of the respective ingredients of cream mushroom soup is very high, such as mushrooms have the effect of coughing up phlegm, laxative and detoxifying, and its protein content is also very high, which is conducive to enhancing human immunity.
Onion is also a treasure, it is known as the "queen of vegetables", high nutritional value, contains a variety of nutrients, can stimulate appetite, help digestion.
The nutritional value of cream mushroom soup made with these high nutritional value ingredients will also be high, which can increase people's appetite, promote people's digestion and absorption, and better maintain good health.
<h1 class="pgc-h-arrow-right" > detailed recipe for creamy mushroom soup</h1>
Having said all that, how should we make this creamy mushroom soup at home? It's actually very simple, you will learn it as soon as you learn it.
Step 1: Prepare the ingredients: mushrooms, cream, milk, butter, carrots, tomatoes, onions; wash and slice the mushrooms; wash and chop the carrots, tomatoes, and onions.
Step 2: Put a small piece of butter in the pan, add the onion and stir-fry, add the tomato and carrots and stir-fry, add some salt to taste and set aside.
Step 3: Take a pot, add the right amount of water, pour in the right amount of milk and cream, and cook over low heat.
Step 4: Pour the ingredients from the second step into the cream soup and continue to cook.
Step 5: Put butter in the pot, add mushroom slices, stir-fry and then put them in the cream soup and cook. If you like thick ones, you can use starch to outline it. Isn't it simple and easy to operate friends? We can do it ourselves at home.
<h1 class="pgc-h-arrow-right" > precautions for creamy mushroom soup</h1>
Although the operation is simple, if you want to make the soup thick and delicious, you need to pay attention to the following points. First of all, we need to use salty butter, because this can reduce the amount of salt used in food and maintain good health.
Then each ingredient should be fried in advance to increase the aroma of the soup, which can make the soup more rich and delicious.
Finally, it should be noted that the whole process should pay attention to the heat, do not burn it. Grasp these details, and the creamy mushroom soup will be very appetizing.
—Mengti Food Says—
The above is what Xiaobian wants to share today, in fact, the nutritional value of this creamy mushroom soup is really high, which can increase people's appetite and promote people's digestion and absorption, especially suitable for eating in summer. It's also easy to do, so it's suitable for us to do it often at home.
Well, today we have a high nutritional value, suitable for the family to do borscht content to share here, if you feel that the xiaobian article is helpful to you, please like, collect it, thank you for your support of xiaobian Oh. Friends, we will see you in the next issue!