Hello everyone, I am Chen Chen Ma. Today I want to share with you is the Guangdong version of the buckle meat method, pork belly into buckle meat, super simple, fat but not greasy, can add plum vegetables or sweet potatoes, the taste is excellent
Preparation materials: fat and lean pork belly a few pounds (fried will become less, 3 pounds just a plate of amount, want to eat more meals, you can buy more, fried in the refrigerator, want to eat when you want to eat)
Ingredients: white vinegar salt thirteen spices Garlic oil consumption Soy sauce a small amount each
1, buy back the pork belly first clean, cold water under the pot, water when the water boiled out of the foam. Cooked and fished out (chopsticks can be forked through and cooked)
2, after the pork belly is fished out and cooled, put a small amount of salt, white vinegar spread evenly, use a toothpick or hook to evenly insert the skin of the pork belly (this method is to make the skin more inflated)
3, from the pot to burn oil, to the oil is not over the pork belly prevails (if the oil is less, it is not easy to fry) the oil temperature put down the chopsticks to make small bubbles and then put the meat down to fry (pay attention to be sure to use something to block, at this time will splash oil, must do a good job of protection Oh) The whole process must pay attention to the heat, so as not to overheat too much. Fry until the picture above so you can start cooking.
4, after frying, put it in cool water to soak, after cooling, you can take it out and cut into pieces. After cutting, put the garlic, soy sauce, oyster sauce, thirteen spices, salt to taste, mix well and add water to cook until soft and you can eat. (You can add some pre-soaked plum vegetables to cook together or fried taro together, the taste is super good)
Summary: Such a simple dish of meat with full color and flavor is completed, not much to say, ready to start, the husband said that he has not eaten for a long time, and he has eaten two bowls for dinner. [Lick the screen] Like friends can come to try it, do not understand or have a better way of friends can also leave a message and share with me.