Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
author：Xiangyang Foodie Squad
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
"Shami Shinbi"
Lobster season is officially out of the loop!
Live shrimp are freshly killed and eaten fresh
……
Crayfish | BBQ | chafing dish
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
"Sanwei True Fire" selects high-quality crayfish, each of which is particularly large, hand-washed many times, clean and hygienic, will cut the hair to the thread, come here can be completely assured to eat.
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
The crayfish in the store are all produced in Qianjiang, a large lobster breeding base in Hubei Zui, and this crayfish bottom plate is relatively clean, the meat quality is more elastic, and it is very suitable for brine and steaming.
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Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
ONE 『 Fish and Shrimp Balls 』
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
"Sanwei True Fire" developed a new way to eat shrimp balls, as the first shop in Xiangyang to make fish and shrimp balls, enter the store without ordering a fish shrimp ball, even if it is white!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
You can imagine the shrimp balls with the taste of fish and meat, the fish-flavored sauce covers every shrimp ball, and the spicy cannabis is interspersed with a little sour and sweet taste!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Every inch of the lobster texture is immersed in the smell of fish, emitting a rich taste, the moment the shrimp meat is introduced, it can be described as a taste bud crunch, and the shrimp meat bursts out in the mouth, making people addicted.
TWO 『 Spicy Shrimp Balls 』
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Spicy shrimp balls are considered to be the "old man" of the shrimp ball industry, spicy and spicy shrimp balls are fried, and then add beer, super refreshing and spicy, simply don't be too addictive!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
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Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
This large plate of shrimp balls looks very fragrant, the combination of red and green peppers is also very eye-catching, and the peppercorns are the essence! Full of color and flavor, worthy of spicy shrimp balls!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
THREE 『 Secret Marinated Shrimp 』
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
After the crayfish is highly oiled, it is immediately put into the marinade with more than a dozen spices, soaked for more than ten or twenty minutes, and the marinade can quickly enter the flavor.
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Take a bite before peeling the shrimp, and the shrimp meat after the brine is fresh and has a richer taste.
The slightly sweet and spicy taste instantly conquers all taste buds, and the marinade does not cover up the umami taste of the lobster itself, nor is it too thick, really super flavorful!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
TOUR 『 Garlic shrimp balls 』
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Garlic shrimp balls have recently become the favorite of the editor, for the small partners who love to eat garlic, do not miss it.
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Garlic and slightly spicy two complement each other, garlic soup is rich and thick, but eat more will not have too strong garlic flavor, peeled shrimp first do not rush to send to the mouth, first roll a garlic soup, delicious immediate MAX!
FIVE 『 Steamed prawns 』
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Steamed prawns are the lowest calories among the many ways to eat crayfish! The processed live shrimp is poured into the steamer, and in about ten minutes or so, a pot of high-protein and low-fat steamed shrimp will come out of the pot!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
The steamed prawns with bright red color are also high, and the steamed crayfish retains the fresh flavor of the shrimp meat, the meat is firm, and then dipped in the flavor dipping sauce prepared in the store, which is a must!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Six 『 Fish shrimp 』
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
This shrimp ball newcomer - fish shrimp is not to be outdone, the production of fish flavor prawns is generally a thin and soft lobster, more convenient to taste, I believe you have eaten once will turn the road to powder!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
That kind of positive fish aroma is solidly fried, the first step of eating shrimp: take a bite of the fish juice on it, rich and fragrant; each shrimp back has opened its mouth, the fish aroma is completely penetrated, before eating, it has reached out to take down one!
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
"Sanwei Real Fire" is simply a good place to eat shrimp skewers and drink wine at the supper stall, where you can not only enjoy the happiness of shrimp, but also special barbecues, hot pots, stir-fry dishes and so on...
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
Xiangyang's first fish-scented shrimp ball "C" debuted, and this food stall by the river was delicious enough to jump to the feet
It is often said that the food stalls are the most comfortable state, and this pyrotechnic food stall on the riverside avenue is undoubtedly a place for diners to relax!
No need to be constrained to eat shrimp, drink wine, comfortable and comfortable, quickly ask friends to "three tastes of real fire" to arrange a "Hao" shrimp feast ~
Address: Fancheng District along the river avenue next to the thermal power plant
