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This wine is stuffed with small dumplings, and I can't eat enough every day

author:Bean and fruit delicacies
This wine is stuffed with small dumplings, and I can't eat enough every day

Warm sweet ~ mainly looking at the picture is very healing?

By out of control of the fat man

Small round nut material:

Glutinous rice flour 50 g

Powder 20 g

Boiled water ≈ 45 g

Half a bowl of lotus flour

A handful of goji berries

A handful of raisins

Two scoops of wine

This wine is stuffed with small dumplings, and I can't eat enough every day

1, first to make a small round: the material weighs, different brands of powder water absorption is different, I use these two brands, 45 grams of water I feel just right.

This wine is stuffed with small dumplings, and I can't eat enough every day

2: Knead into such dough.

This wine is stuffed with small dumplings, and I can't eat enough every day

3, save some trouble, grab a small pinch on the kneading, don't cut small pieces, trouble, and glutinous rice flour balls are particularly easy to dry, novice speed is slow to dry

This wine is stuffed with small dumplings, and I can't eat enough every day

4, be sure to gently rub, the strength is big and it will break like this. But! Don't worry, press hard with your hands twice, tighten and knead,

This wine is stuffed with small dumplings, and I can't eat enough every day

5: Knead the circle. Nor do you have to be precise to the same size for each one. However, if you have obsessive-compulsive disorder, you must pay attention to the moisturizing of the dough. Don't let the dough dry.

This wine is stuffed with small dumplings, and I can't eat enough every day

6, after the water is boiled, put down the small rounds, cook until they are all floating up,

This wine is stuffed with small dumplings, and I can't eat enough every day

7: Pour out the water, re-boil the water, pour in the small round nuts, raisins, red date slices, goji berries. Let's make two spoonfuls of wine and sprinkle a handful of osmanthus flowers

This wine is stuffed with small dumplings, and I can't eat enough every day

8, stir ~ then pour in the lotus flour just adjusted ~ boil, you can turn off the heat

This wine is stuffed with small dumplings, and I can't eat enough every day

9, wine brewing, osmanthus must be put last, do not cook for too long or it will be sour and bitter.

1. Cheng noodles, no can not be added. Added the feeling of being softer and more beepy.00 It is better to add it. 2. The process of kneading the rounds must be fast and light. Be careful not to air dry...

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