By Lily7788666
<h2>Royalties</h2>
Ingredients: ordinary flour 225 g
Corn oil 40g
Dry yeast 6 g
Salt 2 g
Milk 105g
Baking soda 1.5g
Minced shallots 15g
<h2>Practice steps</h2>
1. Mix all materials
2: Knead into dough and let rise for 30 minutes
3. Roll out into thin slices
4. Press out the shape with a mold, or cut it into a square with a knife.
5, fork piercing eye, prevent baking drum
6: Place in a preheated 165 oven and bake for about 15 minutes.
7, Hai's i7 oven, multi-layer with baking, save time.
8. The green onion is fragrant, crispy and delicious.
<h2>Tips</h2>
The thinner the dough, the more crisp it is baked, but don't roll it out, the thin one can't pick it up. The baking time and temperature will be adjusted according to the thickness of your cookies. The surface color is baked.
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