Today I made this crispy and delicious chives soda cookie for all ages
by Xin Xin Lin Lin Mommy
Corn oil 40 g
Pure milk 105 g
Low gluten flour 225 g
Salt 2 g
Baking soda 2 g
Yeast 4 g
Green onion to taste
1: ✨ Put all the ingredients into a large bowl, knead into a dough, cover with plastic wrap and let rise for 30 minutes
2: Roll out the dough into thin slices, ✨ bake it thinner, the more crisp it is, tie a small hole with a fork, cut into small pieces, and place it on the baking sheet
3: Preheat the ✨ oven at 170 degrees for 15 minutes
4: Crispy and delicious shallot soda cookies are ready
5. Delicious
6. Come and try it
Corn oil is rich in vitamins A, D and E, which is easy for children to digest and absorb. If you can give your child vitamin B2 and vitamin E supplements at the same time, then the ability to tolerate cold is stronger.
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