No rice porridge hot pot, I don't know if everyone has heard of it.
The first time I heard about it was also seen in CCTV's food documentary, which is not only a special food in Shunde, Guangdong, but also an intangible cultural heritage. In "China on the Tip of the Tongue" and "Boiling It, Hot Pot", there are appearances oh ~ ~
"No" is the meaning of no, no rice porridge is no rice porridge hot pot, it sounds quite like that ~ when watching the documentary, I want to taste what it is like.
It just so happens that Suzhou also has a rice porridge hot pot, and I must bring my foodie friends to taste it!
★ Environment
As soon as I arrived at the door, I was attracted by the strong movie style.
After going in, I found that the walls were all kinds of old-fashioned classic Hong Kong film posters ~ looking at it, I felt like I was in the drama for a second. Many are also familiar, such as "Infernal Affairs", "No Thief under the Heavens".... The walls in the box are also full of movie lines, which has the illusion of becoming a movie set.
Chatting with the boss, I learned that the boss was originally a producer, because he wanted to bring the rice porridge from his hometown to Suzhou, so he opened this shop.
There is a display shelf with photos of the boss and some famous directors, which is really very powerful.
★ Service
Went early has not yet arrived at the opening time, but the clerk is very enthusiastic, let us sit first, give me water and snacks, the process of eating is also available, so the service is still pretty good.
★ Dishes
Rice porridge hot pot is the bottom of the pot, there is nothing in it, belongs to the health of the hot pot, and eat no rice porridge also has a sequence of Oh, before shabu-shabu remember to drink a bowl of porridge essence, and then the first fresh shellfish, the second shabu seafood, the third shabu meat, and finally shabu vegetables.
There are two categories of millet porridge and white porridge, we choose millet porridge, because millet porridge nourishes the stomach well ~
The right order can really eat the umami and freshness of each ingredient!
We ate oysters first, the umami taste of oysters and porridge perfectly blended, laying the bottom flavor of the whole porridge hot pot, the meat of oysters is also very large, and the handling is clean.
His family's kiwi shrimp is very fresh, and it is still jumping when it is on the table, constantly escaping from the table to jumping to the ground.
Fat lamb rolls and fat beef rolls are very large, often spicy pot shabu-shabu, today finally experienced a porridge hot pot shabu-shabu. The rice milk in the pot is to enhance the taste of fresh beef, plus the umami taste of the seafood shellfish just now, and the beef is fished up and hung with rice milk, which is full of sweetness!
In addition to a variety of meat rolls, it is also recommended that his family's alpine chicken, about half a piece, the meat is very tender, eating in the mouth has no sense of burden at all ~ and it is cooked with rice milk, very healthy ah! !
The last thing to be shabu is the vegetables, recommended his live golden mushrooms, fresh bean seedlings, are connected to the root together on the table, the scene is directly cut into the pot, the waiter will help you operate, so don't worry about Ha ~
In addition to eating shabu-shabu here, there are other dishes. Like some stir-fried vegetables, lobster, Hong Kong-style dim sum have Oh ~
Thai curry beef brisket
This dish really suits my curry control! The beef brisket inside is a big piece, the key is that the curry is very fragrant, and bibimbap can eat two large bowls. Highly recommended!
Chilled lychee meat
The outside is wrapped in a layer of flour, and the inside is actually made of pork belly and horseshoe broken! The sweet and sour taste is not bad!
Honey Sidors
The favorite of Hong Kong-style snacks is Still Cydox, which has honey and condensed milk, the toast pieces are fried very tenderly, and the aroma of egg liquid is also stimulated ~ a bite is very enjoyable ah~
Overall, the shop is still worth punching.
Rice porridge hot pot is also worthy of the name! If you don't want to eat the spicy taste of a hot pot in winter, it is better to eat a healthy porridge hot pot~
Shop name: Laoxi Hong Kong-style food stall
Address: 1C02, first floor of SEG Plaza, No. 318 Suya Road
Per capita: 90
Business hours: 11:0-14:00 17:00-01:00 the next day
#苏州冬日美食探店 #
#毋米粥火锅 #
#打卡非物质文化遗产美食 #