The weather is getting colder, what does the arrival of late autumn herald? It's nothing more than clothing and eating. When going out, be sure to wear warmth, this season is still warm and cold, if you are not careful, you will get wind chills. In the diet, drink less cold drinks, and the meals are light and slightly greasy.
When it comes to diet, I have to say about China's traditional cuisine, such as Beijing Quanjude roast duck, Tianjin dog buns, Jiangsu hairy crab, Ningxia hand-caught lamb, Xinjiang roasted whole lamb, Shaanxi lamb steamed buns, etc. Not only are they delicious, they are the icing on the cake for Chinese food culture.
However, there are also a very small number of foods that seem to have not developed smoothly, such as Chongqing spicy chicken, which is so hot in the face that foodies can squeeze through the threshold. However, with the passage of time, it gradually faded out of human sight at any time. Recently, I saw the comments of netizens: Why is Chongqing spicy chicken now "snubbed"? Listen to the analysis of the job-hopping boss today: 3 major shortcomings block customers.
<h1 class="pgc-h-arrow-right" > the quality of ingredients is questioned</h1>
As we all know, the main ingredient of Chongqing spicy chicken is chicken nuggets, and it is fresh local chicken nuggets to make fresh and delicious Chongqing spicy chicken. However, with the rise in prices, the price of native chickens remains high, and some bosses secretly use frozen meat from cold storage for their own selfish purposes, and they are also broiler chickens to fool through the customs. This big short board directly blocks customers, so the "snubbing of the door" can no longer be obvious.
<h1 class="pgc-h-arrow-right" > price does not match quality</h1>
Nowadays, people's lives are very stressful, and the reason is inflation. The same is true for catering, where the prices of ingredients are almost rising. Yesterday ate a Chongqing spicy chicken, strange, when the waiter served it, it looked red, red, green and green, very good-looking. Fix your eyes again: how so many spicy, chicken nuggets are few, the price is still expensive, a small portion actually costs 78 yuan, it is simply to grab money. Therefore, the price is seriously inconsistent with the amount and quality.
<h1 class="pgc-h-arrow-right" > too little publicity leads to forgetting</h1>
Today's society, to put it bluntly, is the era of advertising. Anything that is familiar to everyone has been exchanged for many advertisements. Such as Taobao, Kuaishou, Douyin, Pinduoduo, Tencent, etc. They invest tens of billions of dollars in advertising each year. Well, if you want food to have a certain popularity, you need to advertise it. Chongqing spicy chicken should do the same. In this regard, everyone thinks.
Why is Chongqing spicy chicken now "snubbed"? Job-hopping boss: 3 major shortcomings block customers