The main ingredients for the production of carrot cake are carrots, eggs, raisins, walnuts and so on. Rich in vitamins, it is a healthy food that is the best choice for afternoon tea or breakfast.
Carrot cake is very popular in Europe and the United States, because it is a simple production step, is a small cake that the average family often makes, nutritious and healthy, so it is loved by people of all ages.
What I teach you today is a healthy version of carrot cake, which is a very popular recipe in Europe and the United States. Individual spices can not be added, because the production process does not add fine sugar, but choose to use raisins to increase the sweetness, made for children to eat is also very suitable!
Fat-reducing fitness of beautiful boys and girls, you can use honey or healthy 0 calorie sugar instead, add a little sweetener, to relieve hunger!
Recipe:
A handful of raisins, 3 carrots, two eggs, a few drops of vanilla extract, about 40ml of milk, ginger powder, a small amount of cinnamon powder (flavoring agent, taste is not suitable or not added), almond powder 30g, coconut flour 20g, baking powder 4g, a little walnut crushed
ornament:
Solid yogurt (or cream cheese), 0 calories or a small amount of honey, if the yogurt comes with sweetness, it is also possible not to add
Preparation steps:
1. First do the preparation work, spray the baking dish with oil, and add baking paper to facilitate the release of the mold after baking.
2. Peel the carrots and cut off the ends.
3. Place in a blender and cut the carrots into fine foams. Remove and set aside in a bowl.
4. Place two eggs, a few drops of vanilla extract, milk, a small amount of seasoned cinnamon powder in a blender and stir well. Although it doesn't look beautiful, it's very nutritious
5. Add almond flour, coconut flour, baking powder and stir well.
6. Finally, add the diced carrots and raisins just prepared, add some extra walnuts, and mix well with the blender, which is very nutritious!
7. Pour into a baking sheet and flatten slightly. 180 degrees, about 45 minutes to bake.
8. Leave on for 10 minutes to cool before demolding, decorate the surface with some whipped low-fat cream cheese and walnuts, and serve.
Carrot cake as a party cake is also excellent, the value is not inferior! At the same time, modern people pay more attention to healthy diet, and share it with family and friends!