The weather is gradually getting hotter, and all kinds of ice drinks have become the favorite of children! In fact, don't talk about children, in fact, even we adults are hungry for this mouthful! In the hot summer, you can eat an ice cream at any time, which is really the happiest!
Today's material is really rich, let's say this ordinary ice cream! Also are a variety, a variety, not to mention the colorful packaging, a variety of styles are also dazzling, the price is also different, from fifty cents to dozens of hundreds of pieces, but if you carefully check the ingredient list, it is not difficult to find that those cheap varieties, the more messy the ingredients, the more various additives to dozens, but the main ingredients are water and sugar,
And the more expensive varieties, it will be inseparable from the light cream, delicate light cream is the guarantee of high-quality ice cream taste good, the higher the content of light cream, the more smoothie the taste!
In fact, the practice of ice cream is not difficult, a few years ago the popular ice cream machine, the ingredients into the frozen machine after full stirring, put into the refrigerator frozen hard can be, however, the ice cream machine is not only large, but also need to be frozen in the refrigerator in advance for one night to use, so after using it several times, it will feel too troublesome.
In fact, the delicious taste of ice cream, the most critical is the content of light cream, and stirring does not have much to do with it, so today Meimei wants to introduce you to a light cream ice cream without ice cream machine, pure handmade light cream ice cream, the operation is simple and the taste is particularly good.
The mold is not necessary, you can play freely, the lid of the beer bottle at home, all kinds of small tea cups, small plates, ah, can be. The texture made with this recipe is very sticky, and the flavor is strong without flavor! Highly recommend everyone to try it!
【Cream Ice Cream】
Ingredients Milk 220 g White chocolate 50 g Egg yolk a light cream 100 g
Excipients White sugar 40 g
method:
All ingredients are prepared.
Mix the milk, egg yolks, and sugar, pour into a pan and stir slightly.
While heating, pour in the white chocolate, reduce heat to a boil, then pour it out to cool and set aside.
Light cream poured into an oil-free and waterless bowl and beaten with an egg beater, I used Nestlé light cream, although the mounting is not good for ice cream.
Hit until such a state of deep lines appears.
To make ice cream light cream, I have been using Nestlé, the price is cheap and delicate and smooth, children especially like.
To make ice cream for children, I like to use this small mold of learning to cook, you can kill one in one bite, and you don't have to worry about your child eating more diarrhea!
First insert the delivered paper sticks into the mold,
Then stir the cold ice cream paste and the beaten light cream well, scoop it into the mold with a spoon, put the mold together, and freeze it in the refrigerator until it hardens.
If there is no mold, directly put it in the bowl to freeze well, dig with a spoon when eating, the son said, this way of eating is more enjoyable!
This smaller mold I used to make ice lattice, first put in a few mint leaves to decorate.
Pour in the water, then put it in the refrigerator with the ice cream and freeze it to harden.
Place the ice cubes on the plate. The ice cube pad underneath can play a decorative role and prevent the ice cream from melting.
When the ice cream is hard, it can be placed on the ice cube and eaten!
This square should be the simplest way to make ice cream on the whole network! No ice cream machine, you can do it with your bare hands, the taste is not worse than what you bought, oh, more light cream and milk, nutrition first-class stick, nutrition to relieve the heat of the small snack, fantastic!
The addition of chocolate and light cream makes the ice cream taste smoother and smoother, delicate and smoothie-free, so everyone must follow the recipe in yo, light cream to choose the cheapest Nestlé can be. Simple and delicious without additives, nutritious and healthy. Try your favorites!