#What to eat in September # Hello everyone, here is Yumi cuisine! I don't know if everyone is often worried about what to eat? Especially when you leave work, after a hard day, you don't want to move, this time you especially want to eat more convenient things, and you don't want to eat takeaway. Then I think the red oil copy is a good choice, if you don't like to eat spicy, the clear soup copy hand to a bowl is not bad! So today to share with you the production method of red oil frying hands, if there is something that can not be done, please give more advice.
A bowl of delicious red oil copiers, the most important thing is the copier and red oil. So the first thing to share with you is how to make the scribe.
The first step, go to the supermarket or market to buy 2 pounds of copying hand skin, the price is generally 2.5-4 yuan a pound range, a meal must not be able to eat two pounds, you can put the excess wrapped copy in the refrigerator to save.
The second step is the key to whether this red oil is delicious or not, prepare the filling, and what I prepare today is the leek pork filling. First of all, the pork is washed and cut into pieces, and it is best to use half fat and half lean pork here, so that the filling will not be wood. The leeks are then washed, cut into sections and prepared for the meat grinder. Put the diced pork into the meat grinder, second gear, beat for about 10 seconds, and then pour into the leek segment, one gear, beat for about 5 seconds, this step is mainly to stir the meat and leeks evenly. Then mix the filling well into a bowl.
In the third step, add an appropriate amount of ginger, salt, five-spice powder, a small amount of soy sauce to the filling, and stir well. The filling is ready.
The fourth step, wrapping the scribe, if you like to stuff a little more, like to eat meat friends will pack more filling, if you like a more beautiful copy of the hand to pack less filling. I definitely chose to pack more fillings, so the appearance will be just for everyone to see!
The fifth step, from the pot to boil water, after the water boiled, the washed vegetables are first put into the pot, fished out after the break, put into the bottom of the bowl, and then boiled the hand, the copy hand floated up. Then also serve in a bowl.
Finally, and the most critical step, is the soul of this red oil copyist, add homemade oil spicy seeds, vinegar, soy sauce, monosodium glutamate, pepper oil, a little table salt to the bowl, and finally sprinkle with green onions, stir well, and the red oil copy is ready.
If you also like to eat scribes, then try it out!
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