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Red oil scribe: the skin is thin and the meat is tender, slightly spicy and fragrant, and it is not enough to eat two bowls

author:The world of food
Red oil scribe: the skin is thin and the meat is tender, slightly spicy and fragrant, and it is not enough to eat two bowls

Check out the complete list of red oil scribblers

Scribe is the Sichuan people's name for wontons, wontons are made all over the country, red oil scribes are one of the most famous varieties. Red oil scribe is a Specialty Snack of the Han Chinese in Sichuan. Belonging to the Sichuan cuisine family, this kind of snack is tender and delicious, and the soup is slightly spicy and fragrant.

~~ Recipe recommendation ~~

Sugar water / loofah / ice cream / duck blood / chicken wings / potatoes

Pork belly / dumplings / kimchi / milk tea / russet / crucian carp

Tamales / Mango desserts / Next meals / beauty soup / beer duck

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