by Foodie Cat 123
Kelp silk 400g
5 cloves of garlic
1 tsp of aged vinegar
Light soy sauce 2 tsp
1 teaspoon minced garlic
1 scoop of sesame seeds
1 scoop for chili noodles
1 scoop of oyster sauce
2 scoops of chili oil
Salt to taste
1. Washed kelp silk
2. Minced garlic
3. Sesame seeds
4. Chili noodles
5. Stir the hot oil evenly
6. Vinegar
7. Soy sauce
8. Salt
9. Chili oil
10. Oyster sauce
11. Stir well
12: Bring water to a boil, add kelp shreds and cook for 10 minutes
13. Drizzle the sauce prepared by people
14. Serve immediately after serving
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