"Great Qin Empire" is a very good TV series, especially the scene where King Chu Huai forced Qu Yuan to die, and it has become a masterpiece for eternity, which also shows how superb the actor's acting skills are.
In this drama, Qu Yuan is played by the famous actor Yang Zhigang, and Peng Bo, who plays the role of Chu Huaiwang, who plays the opposite stage with him, is also a very good film and television actor.
Chinese mainland famous actor Peng Bo, known for his black humor performance style, he officially debuted in "Crazy Stone" and began his acting career.
Subsequently, Peng Bo's acting path became uncontrollable, and he successively starred in works such as "Orphan of Zhao" and "Crazy Cockroach Thief", which caused great repercussions.
Although Peng Bo became famous with "Crazy Stone" and continued to develop through "The Orphan of Zhao" and "Crazy Cockroach Thief", what really made Peng Bo famous was the micro-film "Deep Water".
Peng Bo won the Best Actor Award at the Shenzhen Micro Film Festival through this work, which is an inspiration to Peng Bo and strengthens his confidence in taking the road of acting.
"The Rise of the Great Qin Empire" was broadcast on CCTV, and Peng Bo also ushered in his own highlight moment, and the clip of Qu Yuan, played by Him, and Qu Yuan, played by Yang Zhigang, became a classic.
Peng Bo is a native of Chongqing, although he has been wandering away all year round, but he has always had a fondness for the food of his hometown, and by chance, Peng Bo tasted the kimchi fish hot pot in Chengdu.
Kimchi fish hot pot is a dish innovatively developed by the Sichuan red "Kimchi Brother", which is well-known in Chengdu and even the whole country, and the "Kimchi Brother" who has been on CCTV is even more famous.
Peng Bo accidentally tasted the kimchi fish hot pot in Chengdu, and was deeply attracted by this delicacy, as a Chengdu native, he is no stranger to kimchi and hot pot, but it is the first time to contact kimchi fish hot pot.
Soon, Peng Bo became a loyal fan of Chengdu kimchi fish hot pot, as long as he had the opportunity to go to Chengdu, he would taste the kimchi fish hot pot, and he and the "kimchi brother" also formed an indissoluble relationship.
With the increase in the number of times he ate kimchi fish hot pot, Peng Bo gradually became acquainted with the founder "Kimchi Brother", and through understanding the life experience of "Kimchi Brother", he knew that "Kimchi Brother" was a friend worth making deeply.
Peng Bo and "Kimchi Brother" got acquainted because of the kimchi fish hot pot, and now they have become good friends who talk about everything, and even the Chu Huai King of the "Great Qin Empire" has also crossed over to the modern kimchi fish hot pot.