Shenzhou 13 manned spacecraft was successfully launched a few days ago, and the three astronauts will work and live on the space station for 6 months, during which they will spend an important traditional festival in space - the Spring Festival.
Many Shandong netizens asked, will we Yantai Fushan girl Wang Yaping eat dumplings for the New Year? What kind of stuffing to eat? After the Wang Yaping space station recipe was exposed, netizens were pleasantly surprised to find that it was mackerel dumplings!
In the "New Era New Lu Cuisine" 2021 Lu Cuisine Innovation Competition, the participating dishes Yantai Fushan "Shan Hai Tian" Mackerel Dumplings paid tribute to the hometown heroes, with unique ingenuity, integrating Chinese painting ink danqing into the dough, and one by one, the mackerel dumplings that highlighted the "Chinese style" jumped into the plate like works of art. The number of votes increased by more than 20,000 on the day of Shangxin, which shows the status of mackerel dumplings in the minds of Shandong people.
Shandong is close to the sea, rich in aquatic products, and it is even more varied in eating methods. Mackerel has few spines, nutritious and delicious, easy to process into surimi for filling, and mackerel stuffed dumplings are an indispensable Chinese New Year's Eve rice on the table in Jiaodong area. Yantai Fushan girl Wang Yaping "flew again", mackerel dumplings can best reflect the homesickness of Shandong children, although far away in space, but can taste the familiar taste of hometown, must be full of emotions.