These two days the child nagged to eat corn shrimp chaos, in the morning to go to the supermarket did not buy fresh shrimp, turned chaos into steamed dumplings
By clever lamb chops are very on the board
<h2>Royalties</h2>
Dumplings 30 sheets
Salt 3-5 g
Meat foam 150 g
1 scoop of sugar
Light soy sauce 3 scoops
1 scoop of dark soy sauce
1 handful of greens
<h2>Practice steps</h2>
1: Mince the fat and lean meat, add minced ginger and green onion when chopping, add salt, cooking wine, soy sauce, oyster sauce, chicken juice, pepper and stir well
2, stir in one direction, you can add a little water strength in the middle
3. Add a handful of chopped greens, you can also change it to your favorite dish
4. Stir well
5, I bought the dumpling skin to save a little trouble, put the filling in the middle of the fold and pinch tightly
6: Wrap it all up and put it in the steamer basket
7, when on the steamer, the surface of the brush a little water, so that the steaming is not hard, steaming for 15 minutes
8, steamed well, the doll ate a cage alone
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