On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
author：Lazy kitchen
Today's New Year, lazy brother to everyone to say goodbye to the New Year! On the first day of the Chinese New Year, I brought you a dish of black pepper garlic beef grains, a large piece of beef crispy outside the crispy inside is tender and juicy, eating it is not old at all, with the aroma of black pepper juice and garlic, it is really delicious.
In the restaurant, you can generally eat this dish, that is, the price is a bit expensive, a small portion needs more than 60 yuan, and the amount is still very small.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
method:
Choosing the tenderer beef, I used beef tenderloin and bought it for 25 yuan. Wash the beef with water and cut the beef into larger grains.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Place the cut beef in a large bowl, add soda and grasp well, adding twice more until the beef grains have absorbed enough water and the surface begins to become sticky.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Season with soy sauce and chicken juice to the beef pieces. After grasping well, add the egg whites so that the surface of the beef pellets is evenly covered with egg whites.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Finally, pour a little starch and oil and hold the beef for 10 minutes.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Cut off the roots of the garlic, pour oil into the pan, heat the heat 40%, pour in the washed garlic and fry over low heat.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Fry until the garlic surface is golden brown and remove from the pan.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
When the garlic is fried, put the beef grains in a pot and fry them over low heat.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
After frying until the beef grains are set, they can be released, the oil pan continues to heat, and the beef grains are poured and re-fried.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Fry until the surface of the beef is browned and ready to pan.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Pour out the excess oil in the pan, leave the oil at the bottom, and sauté the ground black pepper until fragrant.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Add a small spoonful of oyster sauce, a small spoonful of light soy sauce, half a teaspoon of sugar, and a small amount of salt to the pan and stir well.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
Simmer until the soup is thick and lathery, pour in the fried beef and stir-fry evenly.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
After the beef is wrapped in sauce, finally pour in the fried garlic and stir-fry evenly to get out of the pan.
This dish of black pepper garlic beef grains is ready, very delicious, beef grains are not old at all, crispy on the outside, tender on the inside, and very rich in juice, garlic head to eat soft and sticky, especially suitable for entertaining relatives and friends.
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
On the first day of the Chinese New Year, I make black pepper and garlic beef grains at home, and the beef is marinated like I did, soft and juicy
