by Honey Pie Drop Magic Food
Frozen steak for one piece
Olive oil to taste
Crushed black pepper to taste
1/2 teaspoon salt
Cinnamon powder to taste
Broccoli to taste
Dutch beans to taste
Cherry tomatoes to taste
Onion to taste
Garlic to taste
Pepper to taste
1: Use a meat hammer to knock both sides of the beef.
2: Use kitchen paper to dry the dripping water on the surface of the dripped beef.
3: Cut the onion, garlic, pepper and marinate for 15 minutes with ground black pepper and ground cinnamon on both sides of the beef.
4: Put the right amount of olive oil in the frying pan first, then add the onion and garlic and sauté until fragrant.
5: Then put the marinated drip beef into a frying pan.
6: Cover and fry.
7, 10 minutes or so proper drip! Remove the beef and drizzle with the remaining drops of black pepper juice in the pot, then add the broccoli cherry tomatoes, hollanda beans, onions, peppers and serve together.
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