I like this black pepper flavored steak, for beef it is really a penny for a penny, the steak taste is tender and juicy and delicious, I like the black pepper flavor, the frying process adds a little flavor, great
Difficulty: Cut Pier (Beginner)
Time: about 10 minutes
Black pepper steak 150g
1 tablespoon of olive oil
A little black pepper juice
Half a lemon
A little broccoli
1. Scrub the lemon with salt and slice
2. Use lemon slices to circumvent the basin
3. Prepare the black pepper steak and broccoli
4. Bring the water to a boil, add 2g of salt and add the broccoli to blanch, then remove the cool water
5. Pour the olive oil into the pan
6. Add the steak
7. Fry for about 1 minute, then turn over and add the black pepper sauce, fry until 7 minutes cooked and turn off the heat
8. Add broccoli to the top of the pot and serve
1. The steak is marinated, and the black pepper sauce can be added or not added according to your own preference
2. Fry the steak as you like
3. Those who like the butter flavor can use the butter to fry the steak to taste more positive