Sugar-free and starch-free! !️ low carbon oven-free yogurt cheesecake
Today made a cookie base that does not require high sugar and high carbs
A small amount of cream and very little cheese will do ✅
Super delicious yogurt cheesecake
Ketogenic low-carbon and low-calorie fat 都️️️ reduction
Remember to live in the arrangement!!️!!️! !️
ingredient
Pie base ✨
20g almond flour, 25g flaxseed powder, 10g coconut flour, 2g sugar substitute, 10g coconut oil
Cheese cheese paste ✨
70g yogurt, 70g light cream, 30g cream cheese, 6g sugar substitute, 5g gelatin tablets
Decorative part ✨
FRUNACK chocolate orange slices
steps
1⃣️ Mix the flour and 2g of sugar in the cake base evenly, add the coconut oil after melting in the water, mix well and pour into the mold, lay flat and compact into the refrigerator for refrigeration
2⃣️ Light cream with 6g of sugar substitute whisked to about 6 minutes (thick yogurt-like) Add yogurt, cream cheese and whisk until smooth
3⃣️ After the gelatin slices are soaked until soft, add the mixed yogurt cheese paste, and whisk with warm water until the gelatin slices are completely integrated into the yogurt cheese paste
4⃣️ Pour into the mold, shake out large bubbles, and the surface is dotted with orange pieces
5⃣️ Refrigerate for 4 hours
The yogurt jelly cheesecake, which melts in the mouth and has a strong milky aroma, is ready
