The old sisters all know that Si Dad and I are not top-notch in height, and according to the genetic genes of both of us, Xiao Si may only be about 160cm tall.
This height did not actually meet my expectations, so I was riveted and wanted Xiao Si to grow a few centimeters taller.
We must seize the golden period when the baby grows tall after the spring.
According to the World Health Organization, the growth and development of children have a significant seasonality, and the average rate is 2-2.5 times faster than that of autumn and winter.
: January to April is the fastest stage of growth and development of children.
In the spring, the human body's metabolism is vigorous, blood circulation is accelerated, and respiratory function and digestive function are significantly strengthened.
Increased growth hormone secretion creates a "golden condition" for your baby's height growth.
In addition to three meals a day, snacks are selected correctly, and they can also be very calcium supplemental.
In particular, Wa's favorite cheese stick, although there are added cheeses, but its high sugar and flavor are its biggest bugs.
If these are removed to make cheese sticks.
That's really Baby's favorite calcium supplement snack NO.1.
Today's cheese stick recipe can be said to be a one-to-one replica of the messy additives.
The milk tastes more mellow, so the sisters hurry up and try it with me.
Ingredients: 120 g of cream cheese, 180 ml of milk, 30 g of mashed purple potato, 15 g of gelatin flakes
Whether to accompany staple food: Can be used as a snack for babies
Reference month age: more than 18 months
Difficulty Level: No difficulty
Production time: 40 minutes
Tip: Suitable for babies who are not allergic to the ingredients in the text.
- 1 -
The weight of the ingredients only represents the amount of production, not the amount of addition to the baby.
Ingredients: 120 g of cream cheese, 180 ml of milk, 30 g of mashed purple potato, 15 g of gelatin flakes.
- 2 -
Place gelatin flakes in 40 degrees warm water and soak to soften.
Tips: Gelatin can help the cheese stick molding, you can choose a special animal bone boiled gelatin slices, the appropriate amount for the baby to eat completely OK.
Do it at home, it is enough to use gelatin to set the shape, and the commercially available cheese sticks should also take into account the transportation, shelf life, damage and other conditions to put in more coagulant to shape, so in comparison, or do it yourself more at ease.
- 3 -
The steamed purple potatoes are sieved to become more delicate and smoother to eat.
- 4 -
Then add the cream cheese and milk.
Tips: Cream cheese ≠ cheese
Cream cheese is just one of the cheeses, just the relationship of inclusion. It is an unripe, full-fat cheese that is mostly used to make desserts.
Main raw materials: milk, cream, rennet, various fermentation strains, salt
The toppings for cream cheese are cleaner than those made with remade cheese on the market, and the use of it to make cheese sticks will taste better than the original cheese.
- 5 -
Stir constantly over low heat to mix the ingredients evenly. Tips: Be sure to stir on low heat, otherwise it is easy to paste the pot, according to my amount, stir for 5 minutes.
- 6 -
Stir in the paste and filter it again so that it will be more delicate.
- 7 -
Add the soft gelatin flakes to the cheese batter and stir until completely melted. Tips: The temperature of the paste must be controlled below 60 degrees, and the temperature is too high to make the gelatin tablets ineffective.
- 8 -
Stir the paste into the mold. Tips: Sisters who do not have a mold can be placed directly in a bowl where the mold is released.
- 9 -
Refrigerate for 2 hours and refrigerate until set.